namibed wrote:nodir wrote:yada-yada
i still remember when they brought in the EU regulations, and the outcry it caused in people who'd already been buying organic, in germany.
now, in my new home finland, people don't even know this. they don't understand that there's degrees of organic. and i mean the people eating it, not the average ignorant.
yet another thing that people see as either/or, when in reality it's a matter of degrees.
Yup, i do remember that outrage well too.
Back then i cared enough to investigate a bit. EU norm loosely translates to:
We don't add any extra poison. Only if we need to ("need to" not really being defined anywhere). And no controls (well: you can get a letter: in 6 months we will make a control ... but it hardly happens).
Hence EU-norm, buying at the local farmer (very hip too), buying on the marketplace, the "super food" mentioned above by cynwulf.
It boils down to giving the consumer a warm and fuzzy feelin and some window dressing.
Like usually in Germany you get the old moralism into the bargain. They don't miss a chance to rant about being the good and just ones. A pity there is no Nietzsche to be found who can express the disgust about them (both, the Germans and the good and just ones. "Die Guten und Gerechten" was his term,and it was his evergreen.
waste separation is even worse. They do it as a matter of heart (rather anus, hartd to believe people rant that much bout their garbage), while in fact they produce more plastic garbage then the rest of the EU ...
Not sure if i had a point. Probably just an outburst ....